Fruity Pebble Krispy for Website
Ingredients
- 5 tablespoons 71g of butter
- 4.5 cups 120g of Rice Krispy Cereal
- 3 cups 100g of Fruity Pebble Cereal
- 16 oz bag of marshmallows
- 1/2 teaspoon of salt
Instructions
Prepare the Pan:
- Grease and line an 8×8-inch baking pan with parchment paper for easy removal of the treats later.
Melt Butter and Marshmallows:
- In a large pot, melt the butter over medium heat.
- Add the marshmallows (keeping aside 2 cups for later) and stir until completely melted.
Remove from Heat:
- Once the marshmallows are fully melted, remove the pot from heat.
Add Salt and Cereals:
- Stir in the salt and both the Rice Krispy and Fruity Pebble cereals. Mix until well combined.
Add Remaining Marshmallows:
- Add the remaining 2 cups of marshmallows to the mixture and stir until evenly distributed.
Press into Pan:
- Transfer the mixture to the prepared pan and press it down evenly using a buttered wrapper or spatula.
Cool and Cut:
- Allow the treats to cool completely in the pan before cutting them into bars. To create neat bars, cut into 2” x 2.6” pieces.
Notes:
- This delightful Fruity Pebble Krispy Treat recipe was created for Easter 2022, bringing a burst of colors and flavors to the celebration.
- Enjoy these vibrant and delicious bars with family and friends!
Video
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