Grease and line an 8x8-inch baking pan with parchment paper for easy removal of the treats later.

In a large pot, melt the butter over medium heat.

Add the marshmallows (keeping aside 2 cups for later) and stir until completely melted.

Once the marshmallows are fully melted, remove the pot from heat.

Stir in the salt and both the Rice Krispy and Fruity Pebble cereals. Mix until well combined.

Add the remaining 2 cups of marshmallows to the mixture and stir until evenly distributed.

Transfer the mixture to the prepared pan and press it down evenly using a buttered wrapper or spatula.

Allow the treats to cool completely in the pan before cutting them into bars. To create neat bars, cut into 2” x 2.6” pieces.

This delightful Fruity Pebble Krispy Treat recipe was created for Easter 2022, bringing a burst of colors and flavors to the celebration.

Enjoy these vibrant and delicious bars with family and friends!