In this episode we're tackling a kitchen classic with a twist—the Unstuffed Bell Peppers. No frills, no fuss, just straightforward cooking that delivers maximum flavor. We'll guide you step by step, using everyday tools that you probably already have in your kitchen. Grab your trusty rice cooker, a reliable pan a basic casserole dish and a go-to grater. That's all you need.Join us as we break down the process, it's about making delicious meals that fit into your everyday life. So, if you're ready see the recipe below and or watch the video. Subscribe for more practical recipes we're keep it real, keep it simple, and keep it delicious.